Mixed Vegetable Pakora

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Mixed Vegetable Pakora

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Coriander leaves, 4 to 5 curry leaves, 1/2 tsp crushed fennel seeds, 1/2 tsp chili powder, 1/2 inch grated ginger, 2 chopped green chilies, salt to taste, 1 cup besan flour and 1/2 rice flour(you don’t have to use all the flours taken here)

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1/2 Cabbage, 1 medium carrot and 1 big onion

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Mix all of the vegetables in a bowl

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Add all of the ingredients one by one

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Mix well

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Now add both the flours, for 2 tsp of besan, put 1 tsp of rice flour and mix it until everything incorporated well. Do not add any water.

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Let the mixture sit for couple of minutes and the water from the mixture helps to bind everything

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Heat oil in a kadai

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Put the prepared mixture little by little into the hot oil

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Hot mixed vegetable pakoras ready. Enjoy!

 

 

 

 

 

 

 

 

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