Tag Archives: south indian cooking

Murungai Keerai(Drumstick Leaves) & Egg Poriyal

Murungai Keerai(Drumstick leaves) and Egg poriyal-A healthy dish. Loaded with nutrients. Goes well with sambar, rasam or curd rice. My childhood favorite dish. 2 medium onions chopped( I used 10… Read more »

Kandhari Chicken

Kandhari Chicken- A dish from Kerala. Recipe inspired from Sutralam Suvaikalam. For a twist, I tried with chicken instead of fish.  It came out well. The  coconut oil and the… Read more »